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Paralytic Shellfish Poisoning Links


 

1. Paralytic Shellfish Poisoning
Information and Publications on Paralytic Shellfish Poisoning [seashell]Paralytic Shellfish Poisoning: The Alaska Problem, an excellent summhttp://www.uaf.edu/seagrant/issues/PSP/psp_page.htmlMore Like This
 http://www.uaf.edu/seagrant/issues/PSP/psp_page.html

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2. Shellfish
Shellfish Eating shellfish has been related to a number of diseases, including those caused by bacteria, such as vibrios, a variety of viruses including hepatitis A and Norwalk agent, and those caused by toxins. Shellfish foodborne infections caused by bacteria and viruses can be prevented by cooking seafoods thoroughly, storing them properly, and protecting them from contamination after.
 http://www.beale.af.mil/9mdg/9mdos/aerospace/PH/Food Safety/shellfis.htm

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3. Family Medicine - Internet Resources from The Mining Company
Fish Poisoning
 http://familymedicine.miningco.com/msubfishpoisoning.htm

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4. Fish Health in the Chesapeake Bay
. Harmful Algal Blooms (Woods Hole Oceanographic Institite). You can do a keyword search on this site (as well as others located on this server).
 http://www.mdsg.umd.edu/fish-health/index.html

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6. Harmful Algae Page
red tides and harmful algal blooms cause human illness such as paralytic shellfish poisoning and loss of fisheries resources.
 http://www.redtide.whoi.edu/hab/

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7. Paralytic Shellfish Poisoning Discovered in some Kenai Peninsula Clams
Paralytic Shellfish Poisoning Present in Kachemak Bay Clams
 http://www.alaskaoutdoorjournal.com/Departments/News/news0523.html

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8. Finding shellfish safely
by cooking them with a clove of garlic or a silver spoon to see if the garlic or spoon turns black;. by using a sample and see method since a single shellfish will occasionally contain enough poison to kill an adult, and even if a single one does not cause PSP symptoms, a whole meal could contain a potentially lethal dose.
 http://www.healthdept.co.pierce.wa.us/water/rec/shell3.html

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9.  Alaska Sea Grant College Program
of Alaska's marine resources The scientists, students, and outreach specialists associated with the University of Alaska Sea Grant College Program discover and share knowledge about Alaska's bountiful oceans and coasts. You'll also see how Alaska Sea Grant people are working to make sure Alaska's coastal and marine resources remain healthy and productive for decades to come.
 http://www.uaf.edu/seagrant/

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10. Alaska Sea Grant News Releases--1997
1997 Press releases on Alaska science and industry issues
 http://www.uaf.alaska.edu/seagrant/NewsMedia/97news/97news.html

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11. Red Tide: Middle and Lower Costal Waters of Texas
Red Tide: Middle and Lower Coastal Waters of Texas Neurotoxic Shellfish Poisoning (NSP) Physician Alert Update On Bay Closures -- (as of 11/http://www.tdh.state.tx.us/redtide.htmMore Like This
 http://www.tdh.state.tx.us/redtide.htm

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12. Paralytic shellfish poisoning , Alaska DEC
August 13, 1997. Kachemak Bay East area closed to mussel harvest - Due to paralytic shellfish poisoning. A commercial shellfish harvesting area in...
 http://www.state.ak.us/dec/press/rel_813.htm

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13. Government Acts on Shellfish Toxin
GOVERNMENT ACTS ON SHELLFISH TOXIN A ban on fishing for certain live bivalve molluscs in an area of water around Orkney, because of a build-up of naturally occurring Paralytic Shellfish Poisoning toxins, was announced today by The Scottish Office..
 http://www.scotland.gov.uk/news/releas98_1/pr1112.htm

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14. Certified Reference Materials Program
The Certified Reference Materials Program (CRMP) was established to respond to the need for certified standards and reference materials that would enable analysts to monitor pollutants in the marine environment. The Program is operated jointly by NRC's Institute for National Measurement Standards (INMS) in Ottawa and NRC's Institute for Marine Biosciences (IMB) in Halifax.
 http://www.imb.nrc.ca/imb/macsp_e.html

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16. thrive@health - American Family Physician 1993 Jun: Shellfis
  thrive@healthnavigation Shellfish-borne illnesses. health library American Family Physician 1993 Jun;47(8):1837-1841 health library
 http://www.thriveonline.com/@@@OMA6QUAXXqiDjel/thrive/health/Library/CAD/abstract18355.html

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17. FDA/CFSAN Bad Bug Book Various Shellfish-Associated Toxins
Bad Bug Book U.S. Food & Drug Administration Center for Food Safety & Applied Nutrition Foodborne Pathogenic Microorganisms and Natuhttp://vm.cfsan.fda.gov/~mow/chap37.htmlMore Like This
 http://vm.cfsan.fda.gov/~mow/chap37.html

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19. ALASKA OUTDOOR JOURNAL - Alaska's Only Online Fishing and Recreation M...
- Kenai R. above Soldotna Bridge remains Catch and Release through July 10th. The Alaska Fishing Derbies section has listed many additional derbies that we need information on.
 http://alaskaoutdoorjournal.com/

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20. FDA/CFSAN U.S. Food Code - Annex 5: HACCP Guidelines
U. S. Department of Health and Human Services Public Health Service Food and Drug Administration 1997 Food Code. Annex 5. HACCP...
 http://vm.cfsan.fda.gov/~dms/fcannex5.html

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25. Maritime Coastal Mollusc Harvesting Guide - Toxin Map
Toxin Closure Map NOTICE: Use of the information on these pages is at the reader's own risk. The shellfish maps on this web site are intended for general information and are updated on a yearly basis. They are based on bacteriological contamination.
 http://atlenv.bed.ns.doe.ca/epb/sfish/maps/psp_map.html

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26. RED TIDE
RED TIDE: Not every plant poisoning is caused by a large, terrestrial plant. Several microscopic marine algae, known collectively as Red Tidhttp://www.ednet.ns.ca/educ/museum/poison/redtide.htmMore Like This
 http://www.ednet.ns.ca/educ/museum/poison/redtide.htm

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27. Shellfish Reasons to Stop Eating Fish
Weilbacher, Mike, Toxic Shock: The Environmental-Cancer Connection, E: The Environmental Magazine , June 1995, Volume VI, No.
 http://arrs.envirolink.org/AnimaLife/fall95/fish_health.html

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28. No Title
Clams may be Toxic?! You may have heard not to eat raw clams and mussels during the summer months. This is because during the summer months and sometimes..
 http://www-atdp.berkeley.edu/SDCLASSES/1453inbox/clam.html

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29. Blue Point Oyster Co.- The Hot Zone
Seafood can be contaminated by toxins, including Aureococcus and Aureoumbra from brown tide blooms (BTB), diarrhetic shellfish poisoning (DSP), amnesic shellfish poisoning (ASP) from domoic acid released by toxic Pseudo-nitzschia, neurotoxic shellfish poisoning (NSP) from Gymnodinium breve (red tide), and paralytic shellfish poisoning (PSP) from toxic phytoplanktons of the family A...
 http://www.bluepointoysterco.com/hotzone.htm

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31. Kodiak, Alaska - Intertidal Animals
Intertidal Animals Tidal variation in the archipelago is about 12 feet. Minus tides reveal the unique creatures that inhabit the intertidal http://kodiak.org/tidal.htmlMore Like This
 http://kodiak.org/tidal.html

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32. The Effects of Nitrogen on Estuaries
Nitrogen fixation occurs in two ways; high energy fixation and biological fixation. This type of fixation accounts or only 10% of the nitrate entering the nitrogen cycle, whereas, biological fixation accounts for 90% of the fixed nitrogen in the cycle.
 http://bellnet.tamu.edu/effects.htm

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36. the TIDEPOOL
And how many can be caught without endangering the species or the ecosystem? These questions have occupied the minds and computers of fisheries scientists for decades - yet the answers remain elusive.
 http://www.tidepool.org/

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37. Algal Toxins Seafood Drinking Water
Algal Toxins in Seafood and Drinking Water ISBN: 0122479904 Short Author: FALCONER Imprint: Academic Press Published: September 1993 Pages: 240 Price:...
 http://www.hbuk.co.uk/hb/cat/5/6/2/479904.htm

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38. S.T.A.R.T. Solutions To End Red Tide, Inc. - Effects
EFFECTS OF RED TIDE How bad is it? Red tides release harmful toxins causing mass mortalities of various marine organisms. These Harmful Algae Blooms, or HAB´s, are also responsible for numerous deaths of at least three endangered marine...
 http://www.start1.com/effects.htm

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39. Environmental and Bioremediation Technologies
Environmental and Bioremediation Technologies The many uses of our seas and their coasts are threatened or diminished by contaminants, wastehttp://www.ucs.mun.ca/~stephenm/topic2.htmlMore Like This
 http://www.ucs.mun.ca/~stephenm/topic2.html

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42. Untitled
VANCOUVER -A number of areas are closed on the west coast of Vancouver Island to the harvest of all bivalve shellfish due to the risk of red tide or other toxic algal blooms, the Department of Fisheries and Oceans announced today. Esperanza Inlet and the connecting inlets, including Espinosa and Nuchatlitz, subareas 25-9 to 25-14, are also closed to shellfish harvesting.
 http://www.pac.dfo.ca/pac/comm/pages/english/newscat/p-releas/nr9730e.htm

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43. ALASKA OUTDOOR JOURNAL - Alaska's Only Real-Time Fishing and Recreation Magazine
A magazine dedicated to the most timely and useful information on Alaska fishing and outdoor recreation anywhere on the net!
 http://www.alaskaoutdoorjournal.com/

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44. WorkPage: World Locator for New Research
Regulation of Toxicity in the Dinoflagellate Alexandrium A project at : Woods Hole Ocean Inst. Research by: One P. Investigator, under an http://www.best.com/~workline/e/36/155e.htmMore Like This
 http://www.best.com/~workline/e/36/155e.htm

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46. No Title
Regional Notes, June 1994, Volume 5 # 4} Water quality concerns rise during the summer by Richard Bailey, University of Hawaii Sea Grant Extension Service.
 http://ag.ansc.purdue.edu/aquanic/newsltrs/rac/ctsa/v54.ltr

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48. Seafood Hazards
A discussion of seafood poisoning syndromes.
 http://www.travelhealth.com/fish.htm

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